“A modern up-and-coming, polished casual restaurant, focusing on familiar culinary dishes with a flair, while the bar focuses on wines from all over the world and true hand-crafted cocktails that pairs with the menu perfectly,” is how College Station’s newest restaurant, Solt, describes itself on its facebook page. The eatery, founded by local celebrity chef Tai Lee, opened its doors this week in the space formerly occupied by his first restaurant, Veritas, at 830 University Dr E #400, College Station, TX 77840.
David Flash (david.flash@gmail.com) is a marketing executive and digital media publisher for Big Bend Times, the media outlet with the largest audience in Texas's Transpecos region. With over ten years in sales and marketing, he excels in omnichannel marketing strategies that boost growth, revenue, and customer loyalty in various industries. Flash earned a Master of Science in Digital Audience Strategy from Arizona State University, a Bachelor of Arts in History with a Business Minor from The University of Texas at Austin, and a certificate in Sales Development Science from Texas Tech University. He holds certifications in email marketing, social media marketing, and Google Ads, showcasing his expertise in leveraging digital platforms for marketing success.
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Brazos Guardian 
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